7 Healthy Low-Carb Meals in Under 10 Minutes

6. Fried Pieces of Chicken Breast

I don’t always eat chicken breasts, but when I do… I add lots of butter to make them palatable.

Ingredients: Butter, Chicken Breast, Salt, Pepper, Garlic Powder, Curry and Vegetables.

Instructions:

  • 1. Cut chicken breast into small pieces.
  • 2. Add butter to pan, turn up the heat.
  • 3. Add chicken pieces.
  • 4. Add a bunch of salt, pepper, curry and garlic powder.
  • 5. Stir fry until the chicken gets a brown, crunchy texture.
  • 6. Serve with some greens.

 

Fried Chicken Breast Pieces

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